What is ashitaba (ashitaba)?
Ashitaba is a large herb that grows primarily in the central region of Japan. Its root, leaf, and stem are used to make medicine. Ashitaba is used for “ heartburn ” (gastroesophageal reflux disease, GERD ), stomach ulcers, high blood pressure, high cholesterol, gout, constipation, and hay fever.
What are the side effects of ashitaba?
There’s not enough research on ashitaba to know if it has side effects. Risks. It is not certain whether or not Ashitaba is safe. Children, women who are pregnant or breastfeeding, and people with medical problems shouldn’t use it. Interactions.
What is the appropriate dose of ashitaba?
The appropriate dose of ashitaba depends on several factors such as the user’s age, health, and several other conditions. At this time there is not enough scientific information to determine an appropriate range of doses for ashitaba. Keep in mind that natural products are not always necessarily safe and dosages can be important.
What is a Shita shitaba?
Ashitaba is an herb that grows in Japan, where it is a traditional remedy for digestive problems, high cholesterol, and other conditions.
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What is ashitaba xanthoangelol?
Xanthoangelol is a chalcone found in the stem of ashitaba. A chalcone is a naturally occurring chemical compound which is a healing powerhouse antioxidant. 3. Supercharge Your Immune System Regularly consuming ashitaba has a huge effect on your immune system. It serves as an anti-inflammatory.
“Heartburn” (gastroesophageal reflux disease, GERD). Stomach ulcers. High blood pressure. High cholesterol. Gout. Constipation. Allergies. Cancer. Smallpox. Food poisoning. Other conditions. More evidence is needed to rate the effectiveness of ashitaba for these uses. There is not enough information available to know if ashitaba is safe.
Is ashitaba good for GERD?
Ashitaba is also a diuretic, which allows the body to release excess water weight. This makes you feel better and have better digestion. It reduces stomach secretions, helping with symptoms of heartburn (GERD) and peptic ulcers. One study shows that the higher the dose of ashitaba given in an animal study, the less acid was secreted.